Thanksgiving Leftovers Fall Salad
Author:
Stacey Foote
Recipe type:
Easy Weeknight
Cuisine:
American
Prep time:
10 mins
Total time:
10 mins
Serves:
2 servings
Looking for an easy recipe to use up all that leftover turkey? This one fills you up without weighing you down. Works perfectly with leftover chicken as well. Pair with my Sweet and Tangy Vinaigrette.
Ingredients
4 c. raw spinach or mixed salad greens
1 c. cooked and shredded turkey or chicken
1 c. sautéed diced sweet potatoes
1 large apple (or pear)
½ c. dried cherries
½ c. raw pecans, roughly chopped
¼ c. red onions, thinly sliced
Instructions
Divide spinach and place onto two plates.
Top spinach with half of all remaining ingredients.
Serve with Sweet & Tangy Vinaigrette (recipe below).
Recipe by
sprinting spoon
at https://www.sprintingspoon.com/thanksgiving-leftovers-fall-salad/
3.5.3251